ABOUT US

Rosenhøj is owned and operated by Trine and Patrick Johnson.

Trine is from Denmark, a qualified chef with many years of experience in London restaurants. Patrick was a London Bobby for 32 years. Now retired from Police work and with a passion for food and hosting.

We will look after you like family! 

We have contacts all over Fyn and Svendborg. We can assist you with hundreds of different activities. Kayaking , fishing , boating, sightseeing , nature, picnics – so much to see and do and we will help you organise whatever you want to do – its your precious holiday, we will help you make it great.

You can also just lounge on our wooden terrace in our beautiful garden.

We are here to make your stay memorable at Rosenhøj

Owners

our ethos

Stay at Rosenhøj and feel the atmosphere . We are passionate about quality, healthy , local and sustainable chef cooked food. We care about animals and our philosophy is – eat less meat and if you do – make it the best local quality meat , with the best welfare standards. 

stay with a chef

Rosenhøj is owned and operated by Trine and Patrick Johnson. Trine is from Denmark, a qualified chef with many years of experience in London restaurants. Patrick was a London Bobby for 32 years. Now retired from Police work and with a passion for food and hosting. We will look after you like family!

Rosenhøj is all about local, seasonal and healthy food (but with the occasional treat) We try our best to be sustainable, of course recycling all we can as well a considering ‘food airmiles’ when creating menus. 

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